Chatti’s menu brings the bold, aromatic flavors of Kerala’s toddy shops to life. From delicate seafood and spiced meats to signature Kerala breads and comforting curries, each dish is a tribute to time-honored traditions and regional ingredients.
Chatti’s artisanal cocktails and non-alcoholic creations blend Kerala’s tropical fruits, aromatic spices, and bold flavors with modern mixology. Each sip captures the essence of Kerala’s toddy shops, reimagined for New York.
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